Original Garlic Butter
This Garlic Butter tends to be salty, garlicky and has an umami flavor. Adds a touch to more classy and tasty dishes.
Can be used for stir-frying or as a final touch to cooking. Also suitable as a spread for Garlic Bread.
This Garlic Butter tends to be salty, garlicky and has an umami flavor. Adds a touch to more classy and tasty dishes.
Can be used for stir-frying or as a final touch to cooking. Also suitable as a spread for Garlic Bread.
This Garlic Butter has an extremely rich, mushroomy truffle taste that is bursting with savory and umami flavor.
It’s a perfect way to finish your steak, pasta, omelette or toast.
Best used as an add-on for your finished meal, not to be cooked with the meal, as the aroma of truffle would evaporate when heated.


Garlic Butter with a combination of sweet and salty garlicky flavor. Very rich in taste. Best used for cooking seafood or as spread for your favorite Garlic Bread.
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